Trams that wind through narrow streets, individually painted tiles on the house fronts and the sounds of fado in the evening – welcome to Lisbon! The Portuguese capital is a gem that should be on everyone’s bucket list. 290 days of sunshine a year are another argument that should help all those still sitting on the fence – Lisbon is not called the “City of Light” for nothing. Exploring the city on foot and discovering the many beautiful viewpoints that offer a wonderful view over the city’s hills is especially worthwhile.
Due to its close proximity to the coast, fish and seafood can be found on every menu in Lisbon. You should definitely try the Bacalhau à Brás with cod, potatoes and egg – this Lisbon dish is famous even beyond the country’s borders. Thankfully, this soul food is offered in almost every restaurant with local cuisine, sometimes interpreted in a modern way for more up-market cuisine. Grilled sardines, which can also be taken home preserved in a can, are another highlight of Lisbon’s cuisine. Your culinary to-do list has to include pastel de nata tarts filled with custard... tasty and irresistible!
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